JAKES Event slated for May 20 at Steele Shooting Range

Wednesday, May 17, 2017

If you are looking for a great way to get the kids’ summer started, look no further. Local volunteers along with support from businesses, the National Wild Turkey Federation’s River Bottom Gobblers and the Missouri Department of Conservation will be holding the Pemiscot County JAKES Event on Saturday, May 20. This annual event has been a hit with kids and parents alike so if you haven’t attended one yet, here is your chance.

The day begins at 9 a.m. sharp, so arrive early. We will wrap up activities around 1 p.m. just after lunch with prizes for the kids that include two .22 caliber rifles. The JAKES Event is open to all kids age 6 thru 16 and lunch is provided. The day is free, thanks to financial support from the community and local businesses. As in past years, the event will be held at the Steele Shooting Range located just west of the Steele Airport off of State Highway 164.

Popular activities include archery, trapping, target shooting, outdoor cooking and more. The kids are divided into small groups based on age and move around the area on a schedule, allowing everyone to participate in all activities. Friends and family will be able to stay together throughout the day. The NWTF and MDC are strong supporters of family and introducing others to the great outdoors. The NWTF’s philosophy of “Share the Hunt” encourages avid sportsmen and women to take others along not only on hunting trips but also a variety of other outdoor experiences. All equipment will be provided by the NWTF and the MDC so you don’t need to bring anything except an appetite for adventure. Each activity will be supervised by experienced personnel to ensure a safe and enjoyable day.

There’s no better way to get the kids off their electronic devices and in touch with Mother Nature for a few hours than with this free and enjoyable day. As a bonus, we provide lunch and you don’t have to do the dishes. For more information, contact Conservation Agent Brian Shelton at (573) 757-8357